Grilled Tacos
Everybody LOVES Tacos:
They are perfect for a family dinner, an office lunch or any occasion.
Tacos fit the TO- GO Concept - PERFECTLY. They are delicious, Fun to Eat, and they travel well.​​
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These are NOT Mexican Tacos...
This is Delicious Grilled Meat - Served with Fresh Tortillas
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Graze Tacos Start with the Tortilla:
We make two types of tortillas - Flour & Corn
Our Flour Tortillas are made with (Manteca) bacon fat & lard
Our Corn Tortillas are made with (Maseca) yellow corn flour. ​
Each corn tortilla is rolled by hand, pressed and grilled fresh.
This labor of love is not easy... But the final product is Excellent.​​
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The Key to Great Tacos That Travel...
Keep the meat separate from the tortillas until it is time to make your tacos...
We recommend using both flour and corn tortillas, the flour gives its strength and the corn tortilla provides flavor. Yum!​​​​
​​​Fresh Grilled Meat
The meat is the main ingredient in a street taco, and it must be
Gringo Chicken:
Gringo Chicken is marinated for 24 hours in a mixture of herbs, spices, olive oil and Modelo. The chicken is grilled to order, sliced and served family style... so you can build your own tacos.
Building Tacos is Fun!
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Pork Carnitas:
Fresh Iowa Pork Shoulder, slow braised in (Manteca - Pork Fat!) until it is tender and juicy and literally falling apart. (Think Pulled Pork - but better) Then, it is grilled to order - to give it the right amount of a crunch.
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Coming Soon...
Skirt Steak & Garlic Shrimp:
These are currently available on our catering menu - but we plan to add them to the everyday line up soon.
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Fresh Salsa:
We make four types of salsa
Pico de Gallo
Mild Salsa Roja
Spicy Salsa de la Madre
Chimi-Churri
We serve Graze Tacos, family style with salsa, fresh lime, cilantro and cheese. So you can build your Tacos, Your way!
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You can buy our salsa and take it home to use on your taco creations.
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